Rub Me Dirty - Rub My Meat BBQ Seasoning - Only Rib Rub Mixed With 100% Kona Coffee, No MSG, Savory Blend Rubs and Spices
Friends since childhood, we both come from coffee farming families. Our Passion for grilling and entertaining inspired us to create this lip-smacking 100% Kona coffee rub you're about to get frisky with. Drizzle your meat with a thin coat of olive oil and give it a heavy dusting of Rub My Meat. Massage until it's real dirty. Stash your meat in the fridge for 45 minutes - 2 hours. Blaze up the grill to 350 degrees and cook to your liking. Enjoy! Mouthwatering on steaks, burgers and roasts!
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Tags:pantry
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