Spiceology - Soy Lecithin Granules - Molecular Emulsifier and Thickening Agent for Cooking - 16 ounces
Read more SOY LECITHIN Spiceology Soy Lecithin Powder is used as an emulsifying agent to bind salad dressings, spreads, sauces and gravies. Soy Lecithin prevents crystallization in chocolate and sweet confections. QUALITY YOU CAN TASTE Spiceology Soy Lecithin powder is packed fresh offering quality you can taste. All spices, herbs, and blends are Non- Irradiated, no preservatives, all-natural, no MSG, and zero fillers. Spiceology spices come with a "manufactured on" date, so you know with confidence when it was packed. ABOUT SPICEOLOGY We sell over 300 spices, chiles, herbs, salts, and blends. Packaged in a facility that processes tree nuts, dairy and peanuts. USE Is commonly used to help hold emulsions together Used to make culinary foams A source of the essential nutrient choline Read more SHOP NOW SHOP NOW SHOP NOW SHOP NOW SHOP NOW Other Spiceology Herbs You May Like Citric Acid, 28 oz Malt Vinegar Powder, 16 oz Xanthan Gum, 16 oz Nutritional Yeast, 20 oz Ascorbic Acid, 32 oz Read more
Product Information
- Spiceology Soy Lecithin (Sl) is a thickening agent used in culinary applications
- Use Soy Lecithin as an emulsifying agent to bind salad dressings, spreads, sauces, gravies, and nut butters
- Add Soy Lecithin to prevent crystallization in chocolate and sweet confections
- Bulk container for chefs and commercial kitchens
- Packed fresh in the USA
Tags:pantry
Title - Default Title