Weisenberger Pancake Mix and Waffle Mix - Buttermilk Pancake and Waffle Mix - Just Add Water for Quick Pancake Batter - Traditional Southern Flapjack, Crepe, and Belgian Waffle Mix - 5.5 Oz - 3 Pack
Read more Read more Read more Pizza Crust Mix Biscuit Mix Pancake Mix Baking Flours Grits Corn Meal Type Mix Mix Mix Flour Grits Corn Meal Best For Pizza, Calzones, Breadsticks Biscuits, Yeast Rolls Pancakes, Waffles Baking, Cookies, Cakes, Breads Breakfast, dinner Baking, Frying Just Add Water ✓ ✓ ✓ Stone Ground ✓ ✓ ✓ ✓ ✓ ✓ Package Size 6.5 oz 5.5 oz 5.5 oz 5 lbs 2 lbs 2 lbs A FAMILY TRADITION FOR GENERATIONS Weisenberger Mill has been our family business for six generations. Serving quality milled products from our humble home in Kentucky, we are proud to bring our traditions to you and welcome you to experience Weisenberger Mills. QUALITY PRODUCTS SINCE 1865 Since 1865, Weisenberger Mill has produced the highest quality flours at its old fashioned mill in Midway, Kentucky. Using locally sourced non GMO grains from area farmers, the gristmill works in small batches, powered by the South Elkhorn Creek, as it has for six generations. Certified as a Kentucky Proud product, Weisenberger continues to produce the “baker’s choice” of the Bluegrass. Read more
Product Information
- FLUFFY AND SOFT BUTTERMILK PANCAKES: Warm and fluffy right from the griddle, Weisenberger pancakes are a delicious and hearty southern breakfast staple.
- HIGH QUALITY INGREDIENTS: Weisenberger mills the flour used to make their mixes on site, as it has since 1865, to create a high quality, premium pancake and waffle mix.
- SIMPLE TO MAKE: With local grown soft red wheat flour and buttermilk already combined in perfect proportions, Weisenberger Pancake Mix is easy to use: just add water and mix.
- CONVENIENT SIZE: One 5.5 oz package makes 6-8 mouth-watering pancakes or waffles ready for creamy butter or sweet maple syrup in only 5 minutes. This listing is for a 3 pack.
- ALWAYS FRESH: Avoid stale, unused waffle mix with the convenient proportions. Open only what you need and keep the rest fresh for next weekend.
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